Hand crafted by us in North Cornwall
Starting in 2005 we were one of the pioneering producers in the UK to preserve meat by air drying. We have organically grown over the years but still maintain our artisan roots. Our British British air-dried charcuterie has been achieving awards each year since we started. We now make a range of artisan salami, cured meats and air dried snacks as well as a cooked range.
As we do not operate a physical shop; buying online is one of the best ways to enjoy our charcuterie. But you can also find our products in selected delicatessens & farm shops around the country.
Please Note: Due to the widely publicised driver shortage which is affecting freight couriers, some packages may be subject to a slight delivery delay. All orders are shipped on a next business day service, and next day delivery is being achieved in a very high percentage of cases, however, please allow up to 3 working days for your parcel to arrive before chasing.
Our main ethos is to be as fresh, local and natural as we can reliably and safely be, we do NOT use any artificial colouring, flavourings, emulsifiers or phosphates.
We only use prime joints of meat from carefully selected local producers; we keep our packaging minimalistic and only use 100% renewable electricity.
All our Cornish air dried charcuterie is made with our own carefully developed recipes, some are fairly traditional and some a little more unusual. When time permits one of our favourite jobs is experimenting with new flavours and meats.
Get up to date with everything happening at Deli Farm Charcuterie
11th July 2022
You will find our stand at food festivals, shows and markets throughout the South West and further afield. Come and see us to sample and purchase many of our artisan products.