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The Coppa joint runs through the shoulder from the base of the neck to the top of the loin. Made from Cornish Pork shoulder, slowly dry cured in a blend of salts and spices, coated in a pepper spice mix and slowly air dried to develop it's strong punchy flavour.
Free delivery on orders over £50. See shipping & delivery information
Half Large
min 550g piece
priced each
£24.15
50g Sliced Pack
100g Sliced Pack
priced each
£6.44
| Typical Values | Per 100g |
|---|---|
| Energy | 1373.0 kJ 329.0 kcal |
| Fat | 20.2 g |
| Saturates | 11.8 g |
| Carbohydrates | 3.5 g |
| Sugars | 1.1 g |
| Protein | 33.2 g |
| Salt | 4.9 g |
