Duck Prosciutto

Made with Free Range Duck Breast. Dry cured, then air dried. These plump free range breasts have retained the rich but delicate duck flavour with a subtle sweet taste.

2010

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40g Sliced Pack

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Whole Breast

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80g Sliced Pack

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Nutritional Information

Typical ValuesPer 100g
Energy1462.0 kJ
351.0 kcal
Fat24.4 g
Saturates8.7 g
Carbohydrates7.0 g
Sugars2.4 g
Protein25.9 g
Salt5.8 g