Nduja - pronounced (in Mazzei's Calabrian accent) as in-DOOJ-ah. This is a wickedly hot spreadable salami & is great with anything from shellfish to pizza, and you can put it in almost any pasta dish or a jacket potato topping. Available as whole large or small salami as well as in pots.
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100g Chunk N'duja
1/2 Large Approx 500g
200g Chunk N'duja
|Typical Values||Per 100g|